Fried Bananas


  • 4 bananas, peeled and cut into halves
  • Oil for deep frying
  • 4 tablespoons self raising flour
  • 4 tablespoons rice flour
  • 1 tablespoon cornflour
  • 2 pinch salt
  • 2 tablespoon brown sugar
  • Coconut or mango ice- cream
  1. Mix the self-raising flour, rice flour, cornflour, 1/2 cup of water and salt into a smooth paste.
  2. Dip the banana halves in the batter and deep fry in oil until golden in color.
  3. Roll in the brown sugar.
  4. Serve with ice-cream.

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